With Eden Gin, every drink becomes a Signature

Eden Martini

Ingredients:

  • 60ml of Eden Gin
  • 10 ml of dry vermouth
  • Ice
  • Lemon zest or green olive (for garnish)

Instructions:

  1. Chill the glass: Place ice in the martini glass to chill it while you prepare the cocktail.
  2. Mix the ingredients: Fill a shaker or mixing glass with ice. Add Eden Gin and dry vermouth.
  3. Stir or shake: Stir well with a bar spoon for about 30 seconds to cool the liquid and blend the flavors. Alternatively, if you prefer a more watered down and cold Martini, you can shake the ingredients.
  4. Prepare the glass: Empty the martini glass from the ice and pour the contents of the shaker or mixing glass into it through a strainer to retain the ice.
  5. Garnish: Take a lemon peel, twist it over the glass to release the essential oils and then use it to garnish the cocktail.
  6. Serve: Your Martini with Eden Gin is ready to be enjoyed. Health!

Eden Tonic

Ingredients:

  • 50ml of Eden Gin
  • 150ml premium tonic water (preferably cold)
  • Ice
  • Lime or lemon wedge (for garnish)
  • Optional: a slice of cucumber or a juniper berry for garnish

Instructions:

  1. Chill the glass: Fill a highball glass or tumbler with ice to the brim to chill it.
  2. Pour Eden Gin: Add 50ml of Eden Gin over ice in the glass.
  3. Add the tonic water: Slowly pour 150ml of cold tonic water into the glass, letting it run down the inside to preserve the bubbles.
  4. Gently stir: Gently stir the drink with a bar spoon or straw to combine the ingredients without fading the bubbles.
  5. Garnish: Lightly squeeze a lime or lemon wedge over the drink to release the juice, then add it to the glass as a garnish. If you wish, you can add a slice of cucumber or a juniper berry for an extra aromatic touch.
  6. Serve: Your Gin Tonic with Eden Gin is ready!

Eden Negroni

Ingredients:

  • 30ml of Eden Gin
  • 30 ml of sweet red vermouth
  • 30 ml of Campari
  • Ice
  • Orange zest (for garnish)

Instructions:

  1. Prepare the glass: Fill an old-fashioned glass (short glass) with ice.
  2. Pour the ingredients: Add 30 ml of Eden Gin, 30 ml of sweet red vermouth and 30 ml of Campari into the glass.
  3. Stir: Stir gently with a bar spoon for about 20-30 seconds, so that the ingredients blend well and the drink cools.
  4. Garnish: Take an orange peel, twist it over the glass to release the essential oils and then place it in the glass as a garnish.
  5. Serving: Your Negroni with Eden Gin can be served!